STARTERS
OYSTERS*
mignonette, hot sauce
PORK CAP SKEWER*
kohlrabi slaw, pomegranate, lime
CLAMS
coconut milk, lemongrass curry, grilled bread
ALBACORE CRUDO*
strawberry, chili, olive oil
MARINATED MUSHROOMS*
soft egg, radish, wild rice
VEGETABLES
GREEN BEANS
bone marrow butter, preserved lemon, sea salt
GEM LETTUCE*
dried fig caesar, manchego, breadcrumb
MARBLE POTATOES*
garlic aioli, cured egg yolk, pickled mustard seed
GRILLED ASPARAGUS
taleggio, hazelnut, chervil
$16
GRILLED CABBAGE
salsa macha, herbs, sesame
$16
ENTREES
ELDR BURGER*
special sauce, cheddar, iceberg, onion
RICOTTA GNUDI
tomato, mozzarella, stinging nettles
BISTRO STEAK*
spaetzle, bone marrow jus, spring onion
GRILLED HALF CHICKEN
sauce supreme, watercress, lemon
FOR THE TABLE
GH BREAD SERVICE
house made bread & butter (+ smoked fish dip)
PORK SHORT RIBS
meyer lemon bbq, braised greens
STEAK FOR TWO*
dry aged american wagyu
LAMB LEG*
english peas, rhubarb, bbq onion
CHEFS TASTING MENU
$97 per guest + optional $45 wine pairing
4 course menu for the entire table (2 guest minimum)
$97 per guest + optional $45 wine pairing
HAPPY HOUR
EXCLUSIVELY OFFERED AT CHEFS COUNTER - DAILY 5-6PM & 9-10PM
FOOD
OYSTERS*
fresh lemon, fermented hot sauce
G.H. BREAD SERVICE
rotating selection of house made bread & butter
GEM LETTUCE
dried fig caesar, manchego, breadcrumb
GRILLED CABBAGE
salsa macha, herbs, sesame
BEEF TARTARE*
salt & vinegar crackers, chive, shallot
STEAMED CLAMS
coconut milk, lemongrass curry, grilled bread
ELDR BURGER
special sauce, cheddar, iceberg, onion
GRILLED SKEWER
chef's choice, crunchy slaw
DRINKS
ROTATING DRAFT BEER
HOUSE WINE
sparkling, white, or red
OLD FASHIONED
bourbon, demerara syrup, bitters
ELDR MARTINI
gin or vodka
*The King County Department of Health warns that consuming raw or undercooked foods increases your risk of foodborne illness
A 22% service charge will be added to all orders. 16% of this service charge will be distributed to our Front of the House and Back of the House team members. The other 6% will be retained by General Harvest to help cover employee benefits, offset operational costs, and maintain a safe and healthy work environment. Click here for more information.